UWSA students are always looking for new good eats- especially cheap good eats. Well look no further than the new sausage truck parked in the Southworks parking lot. Well, it’s not actually a truck, more of a cart really. Owner and sausage maker, Rob Marriott, tells me how he became uninspired and worn out at his job working with industrial hazardous materials.  He quit his job and decided to follow his true love- making food...